The Cumin Club - Dal Tadka

Sometimes, the simplest dishes are the tastiest and most comforting. This stew of creamy lentils and ghee with mild spices and served with rotis is exactly that.

These healthy ready-to-eat (just add hot water) meal kits are made with all-natural ingredients and zero preservatives. All the ingredients are locally sourced and the food is made using traditional recipes by expert Indian chefs, so it tastes the way it's supposed to.

Split Pigeon Peas, Tomato, Onion, Coconut Oil, Garlic, Ginger, Cilantro, Green chili, Cumin, Turmeric, Asafoetida, Red chili

Boil 7 oz (210 ml) of water in a pot on stovetop and empty pack

Cook on medium flame for 2 min, stir during cooking

Turn off stove, cover with lid and let it rest for 5 min

Stir well, serve hot with roti and enjoy